including antibiotics, and a slew of news articles is now highlighting yet another:
ractopamine.
that causes them to gain weight and put on more muscle. Although it’s
considered safe by the FDA, many countries have banned the drug altogether.
“Safety regulators in the European Union, China, Russia and
a variety of other countries have not approved the drug. They say there’s
not yet enough evidence to prove that pork produced using ractopamine is safe
to eat.
ractopamine raises concerns about the effect of the drug not only on human
health, but also on animals, who reportedly suffer from receiving too much of
the drug.
kinds of growth promotants, big buyers of American pork, namely China, feel
strongly about ractopamine and won’t accept meat from pigs who were administered
the drug.
is the cruel
treatment of pigs on modern farms. Subjected to extreme confinement, mutilations
without painkillers, and a brutal slaughter, pigs raised for pork are treated
as mere meat-producing machines.
can withdraw your support of an industry that treats animals as unfeeling
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