Transport Truck Overturns on Kentucky Highway, Killing More Than 20 Pigs

Hannah Bugga July 18, 2019
On Wednesday morning in Louisville, Kentucky, a truck hauling pigs overturned on an expressway ramp. The truck smashed on its side, throwing dozens of pigs onto the road.
As a bulldozer was brought in to remove the dead bodies, the pigs who survived roamed the scene in shock and fear. Of the 178 pigs inside the tractor-trailer, 110 were either killed in the crash or euthanized because of injuries.
This is far from the first time a horrific disaster like this has occurred. As recently as February of this year, a truck loaded with cows bound for slaughter was traveling down icy roads in Canada to a Tyson plant in Washington state when it slipped off the road and slid down an embankment. The vehicle narrowly missed falling into a freezing river.
Last October, a transport truck carrying more than 80 cows overturned, causing chaos on I-285 in Georgia. Sadly, 11 cows reportedly died. The department of transportation captured a few dozen who had escaped, and authorities worked into the night to find the remaining 50 cows.
In June 2018, a truck carrying over 5,000 chickens overturned on a highway in Washington state, killing hundreds of birds. Local animal rights activists rushed to the scene to save as many birds as they could, but they were met by workers from Foster Farms collecting the chickens for slaughter.
The list of incidents goes on and on. Animals transported to slaughterhouses and factory farms are treated as mere objects, despite being just as sensitive and intelligent as the dogs and cats we know and love.
Help make a difference by exploring plant-based eating. Order your FREE Vegetarian Starter Guide today, and check out our Pinterest page with hundreds of vegan recipes!

Read what’s next.

NewsPlant-Based

Plant-Based Meat Will Cost Less Than Animal Meat, New Article Says

Plant-based meat, egg, and dairy products already enjoy a strong presence in the market. Vegan options are popping up on menus far and wide, and some restaurants are even selling out of popular cruelty-free items! Now a recent article by The Good Food Institute (GFI) discusses how these products could become less expensive than animal […]

Read More
NewsPlant-Based

Farmers Hurry to Grow More Peas as Demand for Plant-Based Meat Soars

Soy and wheat have long been the foundation of many plant-based meats, but the humble pea is now competing for the spotlight, thanks to companies like Beyond Meat and Impossible Foods, which use peas as a key ingredient. Innovations in plant-based products have allowed vegan companies to extend their reach and attract new sets of […]

Read More

Get info about volunteer opportunities, Mercy For Animals news, and more.

Thank you for signing up!