New York Hospitals Required by Law to Offer Plant-Based Options

Hannah Bugga December 16, 2019
New York governor Andrew Cuomo just signed into law a bill requiring hospitals in the state to offer plant-based meals and snacks! Introduced by Sen. Brad Hoylman and Assembly Member Richard Gottfried, the bill states that upon request hospitals must offer patients plant-based food options that are nutritionally equivalent to other menu items. Additionally, menus and other written materials about patient meals must include the availability of plant-based food.
Susan Levin, director of nutrition education at Physicians Committee for Responsible Medicine, stated:

By making plant-based meals the law in hospitals, Gov. Andrew Cuomo has put New York on the forefront of a growing movement to ensure that hospitals provide patients healthy, plant-based meals to fight heart disease, diabetes, and obesity.

New York is not alone. In 2018 California enacted a law requiring hospitals and state prisons to offer patients and inmates plant-based meal options. And earlier this year in Washington, DC, city council member Mary Cheh introduced the Healthy Hospitals Amendment Act, which would eliminate processed meats like bacon and hot dogs in hospitals and make plant-based options more available. Physicians Committee for Responsible Medicine was a key supporter of both measures.
A nonprofit with more than 12,000 doctor members, Physicians Committee for Responsible Medicine provides nutrition information, plant-based recipes, and tips to hospitals trying to offer healthier foods. And major medical groups have advanced similar initiatives. The American Medical Association has passed its Healthy Food Options in Hospitals resolution, and the American College of Cardiology has published “Planting a Seed: Heart-Healthy Food Recommendations for Hospitals, both calling on hospitals to offer more plant-based food.

Plant-based options aren’t only healthier—they’re cheaper! St. Joseph Health System in Sonoma County, California, projects saving $5,000 a year by serving meatless meals, reporting that vegetarian entrees cost about 50 percent less than meat-based ones.

Research shows that eating vegetables, grains, fruits, and legumes can help fight heart disease, cancer, and more. Start your health journey by ordering a FREE Vegetarian Starter Guide today, and check out our Pinterest page for thousands of recipe ideas.

Read what’s next.

NewsTake Action

New Ag-gag Bill Allows Farmers to Arrest Whistleblowers Without Evidence

This week one of the most extreme “ag-gag” laws we have ever seen reared its head in Ontario, Canada. Ag-gag laws are designed to stop whistleblowers from exposing animal abuse at factory farms. Under Ontario Bill 156, farmers are allowed to use force to arrest a whistleblower without any warrant or evidence. Whistleblowers also face […]

Read More
NewsPlant-BasedRecipes

Veganuary Expects More Than 350,000 Participants Worldwide in 2020

Every year, nonprofit organization Veganuary encourages people to choose plant-based foods for January and beyond. For 2020, the group aims to attract more than 350,000 participants around the world. And data suggests that 10 times more people take part in Veganuary than sign up through the website, which means that millions of people could end […]

Read More

Get info about volunteer opportunities, Mercy For Animals news, and more.

Thank you for signing up!