that Generation
Z is embracing veganism like no other generation has.
a quarter of the U.S. population and are expected to account for 40 percent of
all consumers by 2020. The generation’s oldest members are getting ready to
graduate college, and as they grow older and start their careers and families,
we can expect to really see a boom in the plant-based foods market.
meat market will grow 8.4 percent over the next three years, potentially reaching
$5.2 billion globally by 2020.
veganism, especially over the past decade or so as millennials—the world’s largest generation—purchase their
own food.
Foods Association and The Good Food Institute revealed that the plant-based foods market topped $3.1 billion in sales.
And the research firm Global Data reports that veganism in America has increased
by 600 percent since 2014.
found that the number of vegan products in Australia had increased by 92 percent since
2014, and Lux Research expects plant-based proteins to make up a third of the global protein market by 2054.
animals who suffer horribly at factory farms. Despite being just as smart and
sensitive as the dogs and cats we adore at home, cows, pigs, and chickens
raised and killed for food are subjected to unimaginable cruelties: extreme
confinement, brutal mutilations, and violent deaths.
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