the American Diabetes Association has included a vegan diet as a way to mitigate
the onset and effects of Type 2 diabetes in its 2018 Standards of Medical Care in Diabetes.
The nation’s leading diabetes group also notes that doctors and nutritionists
should always provide “education on lifestyle management.
now advocates a vegan diet. A recent study in The American Journal of Clinical Nutrition found that a person had
about a one-in-three
chance of developing Type 2 diabetes by eating red meat.
Health found that a daily 100-gram serving of unprocessed red meat increased the
risk of Type 2 diabetes by 19 percent. A daily 50-gram serving of processed
meat increased the risk by 51 percent. To put this into perspective, two slices
of bacon are about 50 grams. Let that sink in for a minute.
consulting with doctors and nutritionists, Brooklyn borough president Eric L. Adams switched to a vegan diet and
has since reversed his diabetes.
a vegan diet better for your health; it’s also the best way to help countless animals who suffer at factory farms every day.
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