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A recent study predicts that by 2050 about 10 million people will die each year as a result of antibiotic-resistant infections. Now, according to a new TIME article, the problem looks even more serious. The author explains: A new study says the DNA from antibiotic-resistant bacteria found in American cattle yards has become airborne, creating […]
Read MoreCiting the enormous strain animal agriculture has on its dwindling water supply, the state of California announced it would close all meat, dairy, and egg operations and provide assistance in transforming these businesses into water-saving vegan food production facilities. “Animal agriculture wastes nearly half of California’s available water. Turning factory farms into sustainable plant-based farms […]
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