Herald, the Scottish fish farming industry admitted to throwing
away up to 10 million salmon last year because of diseases, parasites, and
other preventable illnesses.
has more than doubled since 2013, hitting a record high in 2016. The industry blames
the deaths on disease and sea lice and says the dead fish are transported and burned
in an incinerator.
the National Trust for Scotland, states:
The salmon farming industry has
lost the ability to control fish diseases and this results in escalating
quantities of toxic chemicals being poured into the sea in an increasingly
fruitless attempt to control them. It also inevitably leads to the release of
an infectious soup of disease organisms into our coastal waters.
headlines. Recently undercover
footage from salmon farms in Vancouver revealed blind, emaciated fish
swimming in their own feces.
the perfect breeding grounds for parasites. Last year an outbreak of sea lice stretched from
Scandinavia to Chile. Now nearly half of Scotland’s salmon farms are infested
with the parasite, which feeds on blood, skin, and slime.
that salmon bred and raised at fish factory farms are
forced to grow at such an accelerated rate that more than half go partially
deaf. Another study found that many farmed salmon suffer from severe depression.
Known as “drop outs, depressed salmon float lifelessly.
particularly gruesome deaths. Despite fishes’ capacity for pain, the seafood industry treats
these innocent beings as mere objects.
facility exposed fish being skinned alive. The fish
thrashed and fought to escape the workers’ knives. As they gasped for oxygen,
workers ripped their skin off with pliers.
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