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Mercy For Animals is on a mission to transform the lives of farmed animals. Here you’ll find the latest updates on our impactful work, delicious plant-based recipes, and moving stories about animals and people who are changing the world.

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Warming Hearts to Veganism at Wintry Chicago Snow Days

This weekend a group of dedicated MFA volunteers braved sub-zero temperatures to feed the stomachs and warm the hearts of people attending the Inaugural Chicago Snow Days, an outdoor winter themed festival. During the two-day event, droves of veg-curious attendees sampled everything from savory mini-sandwiches with Tofutti cream cheese and Tofurky deli slices to vegan […]

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Nathan Runkle

Leprino Foods Drops Willet Dairy in Response to Cruelty Video!

In response to MFA’s release of cruelty footage at Willet Dairy on Tuesday, Leprino Foods, a Denver-based cheese producer, has dropped Willet as a milk supplier. Leprino distributes cheese to the three largest pizza companies in the U.S. – Pizza Hut, Dominos and Papa John’s. Until Wednesday, milk from Willet had been sent to Leprino’s […]

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Nathan Runkle

Read All About It: MFA’s Fall/Winter 2010 Compassionate Living Magazine

The new Fall/Winter ’10 issue of MFA’s Compassionate Living magazine is chock-full of inspiring information and resources – delicious vegan recipes, a touching interview with the author of The Inner World of Farm Animals, tips on nutrition from Anya “The Vegan Dietitian” Todd, provocative pork industry and hatchery exposés, a guide for bringing MFA’s award-winning […]

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Nathan Runkle

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