The new Fall/Winter ’10 issue of MFA’s Compassionate Living magazine is chock-full of inspiring information and resources – delicious vegan recipes, a touching interview with the author of The Inner World of Farm Animals, tips on nutrition from Anya “The Vegan Dietitian” Todd, provocative pork industry and hatchery exposés, a guide for bringing MFA’s award-winning documentary, Fowl Play, to a screen near you, and much more.
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