Vegan Baking: Cooking Without Eggs

Nathan Runkle May 14, 2009

Vegan baking whiz Sangeeta Kumar, host of MFA’s popular ChooseVegBlog.com, has just release a new video outlining easy and healthy vegan substitutes for baking without eggs. See how common household ingredients such as bananas, tofu, flax seeds, and other foods can be used as alternatives to eggs in cookies, cakes, muffins, and other baked good recipes.

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MFA Grills Oprah Over KFC Promotion

MovementNews

Whether fried or grilled, chickens raised and killed for KFC restaurants lead lives filled with pain and suffering. On May 8th, members of Mercy For Animals gather outside Harpo Studios in Chicago to protest Oprah’s promotion of KFC’s grilled chicken, and inform consumers that before reaching KFC buckets, 800 millions chickens are crowded by the […]

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Get Inspired by the New “I Am MFA” Video

News

A diverse group of animal advocates give a united voice to the founding ethics that drive the work of Mercy For Animals.  Watch the video, then promote to friends and family on blogs, FaceBook, Myspace, Twitter.

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