Opinions

As the CEO of an activist organization working to end factory farming, Mercy For Animals, I’ve been worried since March’s $660 million damages verdict in a frivolous lawsuit against Greenpeace, a… Read more

Opinion by Jennifer Behr published in Food Facts on May 8, 2025 Read more

Op-ed by PJ Nyman published in Canada’s National Observer on November 15, 2024 Read more

An animal-borne disease upended the whole world in 2020. An El Paso congresswoman’s new bipartisan bill would help protect us from another pandemic and keep diseased meat off your plate. Diseased… Read more

During my formative years in the public-school food system, the meals served sometimes constituted my entire daily intake. I didn’t fully grasp the significance of school food choices and their impact… Read more

Articles on May 7 and May 9 stated “Sweetgreen promised to go carbon neutral. Now it’s serving steak” and “Salad chain says a cleaner farming method will offset adding steak to… Read more

Four years ago, as COVID-19 gathered steam, I wrote an article titled “Reducing pandemic risk begins with ending factory farming.” But here we are again. Avian flu is raging throughout the… Read more

In a landmark decision, the Ontario Superior Court recently struck down a provincial “ag-gag” law, affirming support for both whistleblowers and journalists dedicated to exposing animal cruelty in Canada’s factory farms… Read more

Opinion by Leah Garcés published in Plant Based News on April 22, 2024 Read more